I’ve got tonights dinner in the process as we speak. We had a rare treat of Bacon this morning. I’m having a hard finding nitrate free bacon without sugar at a good price. Feeding 10 people can create some economical and logistical issues. So I cooked up all the bacon this morning and will use it through out the week in meals as well. Here is a super easy recipe:
Bean and Bacon Soup
3 cups homemade chicken, beef, or lamb broth
2 cups water
8 strips of leftover bacon, crumbled into small pieces
6 cups of cooked navy beans
3 cloves garlic, minced
4 Tablespoons minced dehydrated onions
1/2 cup of chopped dehydrated carrots
Sea salt and pepper
Mix everything together and let it simmer for a few hours or you could cook on low for 4 hours in your crockpot.
I’ll post pictures later!